Description
EXT SERIES EXTRUDER
In the process of dry puffing, water is added to the raw materials, and the raw materials are not preconditioned before entering the puffing chamber. The heat generated in the process of puffing is all generated by the raw materials through the screw, shear plate and the puffing chamber under the action of mechanical extrusion.
Advantages
1. Improve the palatability
2. Changing or improving the nutritional value
3. Improve the digestion and absorption
4. Change the content of different nutrition indexes, such as: reduce water content so as to improve the shelf life and facilitate storage.
5. Change the bulk density and increase the bulk density.
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